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	<title>Comments on: The Lazy Cook: Vietnamese Daikon and Carrot Pickle</title>
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	<link>http://www.sensesinspired.com/2012/08/the-lazy-cook-vietnamese-daikon-and-carrot-pickle/</link>
	<description>My humble collection of Vancouver Dining and Design Finds, and Restaurant Reviews</description>
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		<title>By: Joey</title>
		<link>http://www.sensesinspired.com/2012/08/the-lazy-cook-vietnamese-daikon-and-carrot-pickle/comment-page-1/#comment-9673</link>
		<dc:creator>Joey</dc:creator>
		<pubDate>Tue, 06 Nov 2012 23:36:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.sensesinspired.com/?p=2501#comment-9673</guid>
		<description>Thought it said lazy cook, I use a box grater. Minimal therapeutic value, but quick and consistent cuts. I add a little sesame oil for the aroma.</description>
		<content:encoded><![CDATA[<p>Thought it said lazy cook, I use a box grater. Minimal therapeutic value, but quick and consistent cuts. I add a little sesame oil for the aroma.</p>
]]></content:encoded>
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	<item>
		<title>By: Senses Inspired</title>
		<link>http://www.sensesinspired.com/2012/08/the-lazy-cook-vietnamese-daikon-and-carrot-pickle/comment-page-1/#comment-7806</link>
		<dc:creator>Senses Inspired</dc:creator>
		<pubDate>Thu, 09 Aug 2012 06:21:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.sensesinspired.com/?p=2501#comment-7806</guid>
		<description>@Kris I would say hitting golf balls too but unfortunately I have NO golf skills whatsoever LOL</description>
		<content:encoded><![CDATA[<p>@Kris I would say hitting golf balls too but unfortunately I have NO golf skills whatsoever LOL</p>
]]></content:encoded>
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	<item>
		<title>By: Senses Inspired</title>
		<link>http://www.sensesinspired.com/2012/08/the-lazy-cook-vietnamese-daikon-and-carrot-pickle/comment-page-1/#comment-7805</link>
		<dc:creator>Senses Inspired</dc:creator>
		<pubDate>Thu, 09 Aug 2012 06:21:15 +0000</pubDate>
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		<description>oh duh..yes you should.  I&#039;ll update my post with that :p</description>
		<content:encoded><![CDATA[<p>oh duh..yes you should.  I&#8217;ll update my post with that :p</p>
]]></content:encoded>
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	<item>
		<title>By: MizzJ</title>
		<link>http://www.sensesinspired.com/2012/08/the-lazy-cook-vietnamese-daikon-and-carrot-pickle/comment-page-1/#comment-7804</link>
		<dc:creator>MizzJ</dc:creator>
		<pubDate>Thu, 09 Aug 2012 06:08:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.sensesinspired.com/?p=2501#comment-7804</guid>
		<description>Ooooo! I love this dish and have always wanted to know how to make it! When you store it, do you keep the liquid?</description>
		<content:encoded><![CDATA[<p>Ooooo! I love this dish and have always wanted to know how to make it! When you store it, do you keep the liquid?</p>
]]></content:encoded>
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	<item>
		<title>By: Kris</title>
		<link>http://www.sensesinspired.com/2012/08/the-lazy-cook-vietnamese-daikon-and-carrot-pickle/comment-page-1/#comment-7802</link>
		<dc:creator>Kris</dc:creator>
		<pubDate>Wed, 08 Aug 2012 22:15:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.sensesinspired.com/?p=2501#comment-7802</guid>
		<description>I too find chopping to be calming. Even more so that hitting golf balls.</description>
		<content:encoded><![CDATA[<p>I too find chopping to be calming. Even more so that hitting golf balls.</p>
]]></content:encoded>
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